Buffalo Trails Trading Company

Bobs Buffalo burger and Chicken was great. The pies were amazing. My wife said that this was the coconut cream pie she has ever tasted. I’m not a coconut cream pie fan but tasted it. It took a ton of discipline not to eat all of my wife’s pie. I order the apple pie. It was very good. The banana cream pie was amazing. I highly recommend buying and bringing home if you are full.

Very hospitable and homey feeling dining here. The food was excellent - we got the burger, steak sandwich and the owner made my daughter delicious spaghetti and meatballs which were not on the menu. Dessert was delicious and the only thing we took a pic of since we scarfed down our meal so fast!

We explored Zion national park and were hungry after a long day of hiking. This restaurant was what was closest and we do not regret choosing to eat dinner here. Bob was super enthusiastic and friendly about the food and speaking with us about the Native American culture in this area. Additionally, the food is fresh and delicious, and the service is great. This feels like a great family-run restaurant where the owner, servers, and cooks truly care about the customers. I would highly recommend this place and especially the sweet potato fries, Buffalo burger, and deserts.

We really enjoyed our meal! The employees were very friendly and helpful. We ordered “the Mark 1” and the buffalo burger and both were wonderful!

Our family ordered Buffalo Burger, Fish and Chips, and Chicken salad sandwich, and some delicious desserts. Food was great.The Chef Bob was friendly.The place has its own character and theme.We enjoyed the experience.

We passed by this place on our way to Zion and made a mental note to come back when they were open. My friend is always on the lookout for good buffalo burgers bc she's allergic to beef.It is definitely not what we expected for sure. It was such a fun and welcoming environment -- very casual and relaxed, but not unprofessional. The staff was so enthusiastic about the food and their attitudes were contagious. Bob is such a character, and I mean that in the best way possible. Our waiter was so friendly and on top of things.My friend had the buffalo burger and fries. She said it was probably just a smidge on the salty side, but very much enjoyed it. I had a bite and it was amazing! I had the sweet potato fries which were also amazing. We got a couple of pieces of pie (PB chocolate and the F'n brownie pie) to share and they were delicious -- very sweet and rich so one slice is plenty!I walked in uncertain of what to expect and walked out feeling like I'd been coming for years. Just excellent!

Our family was greeted by Bob who told us the Buffalo burger was a must try! We all ordered it, and he was right. The flavor was amazing. To top off our delicious dinner, Bob told us about all the desserts: key lime pie, banana cream, brownie pie, Oreo peanut butter amazingness…and the list could go on. There was not a drop of food left! This local restaurant is a gem! Bob’s stories kept us wanting more and his staff was great.

A Hidden Gem – A Must-Visit!If you’re anywhere near Buffalo Trails and don’t stop in, you’re missing out on one of the best culinary experiences around! We found this spot toward the end of our week-long adventure out west, and let me tell you—after our first meal there, we had to go back the next open day. Yes, it was that good!From the outside, Buffalo Trails might seem like just another unassuming spot, but the moment you step inside, you’re in for a treat. The service here is something special. The staff isn’t just there to take your order—they’re genuinely excited about the food, and their enthusiasm is contagious. Dining here was like a breath of fresh air, full of fun, laughter, and good vibes. It’s not often that you find a place where the service is as memorable as the food, but here, it’s a perfect match.Now, onto the food! The burgers were out of this world—juicy, perfectly seasoned, and so satisfying. I’m still dreaming about them! And the desserts? Don’t even think about skipping them. Every single one was a masterpiece, from the rich zesty key lime pie to the soft creamy coconut and the perfectly tart cherry pies that captured the taste of summer.But the dish that truly stole the show for me was the Hawaiian chicken pasta salad. It was fruity, fresh, and so unique that I immediately knew I had to figure out how to recreate it at home. The combination of flavors was unexpected and delightful, a true testament to the creativity in the kitchen.In short, you can’t go wrong with anything on the menu. We loved it so much that we squeezed in two visits before the end of our trip, and honestly, we would have gone back for a third if we had the time. This place set a new bar for dining experiences, and I can’t wait for the next time we find ourselves out west.Do yourself a favor and make sure you eat here—it’s an absolute must!